Konig Ludwig Hefe-Weissen
The specific selected yeast gives this "Weissbier" the unmistakable taste of diverse fruity beer flavors. A special brewing process with traditional bottle fermentation results in a particular bubbly, naturally cloudy "Hefeweissbier"
Konig Ludwig Dunkel-Weiss
It is brewed with the best roasted barley malt and bitter and aroma hops. Spicy and malty in taste, this style is the preferred drink during the cooler seasons. Selected ingredients from southern Germany, a special brewing process, and the typical bottom fermentation make this beer very drinkable