New Grist is a one-of-a-kind beer brewed without wheat or barley: the first of its kind that can be enjoyed by those with Celiac Disease. This is the first gluten free beer to be granted label approval by the US Government. Each batch we brew is tested for its gluten contents before it is bottled and shipped. New Grist is brewed from sorghum, rice, hops, water and yeast. These ingredients are carefully combined to form a crisp, refreshing "session ale" brewed for those on a gluten-free diet, or anyone with an appreciation for a great tasting, handmade beer

ABV = 5.1%

IBUs = 13-17